Types of Food Special Oils in China
China's food grade special fats and oils: frying oil, Margarine, Shortening, seasoning oil, cold meal oil, lard, Mayonnaise, partially hydrogenated oil, palm oil, palm esters (different melting points).
In the food industry, it is used for frying, baking, leisure food, quick-frozen food, candy, cold drink, coffee companion, milk powder, salad dressing, Mayonnaise, etc.
Food specific oils can provide food with a good taste, shape, and color, and provide nutrients such as calories, vitamins, essential fatty acids, and other components related to immunity and treatment.